Top Tips to Raise your Game

We would like to share some great tips  from The Caterer. In our industry where everyone’s 5 minutes late before they’ve even started, there’s a rather whimsical outlook that you can start from scratch in the New Year. In light of this, our partner Travel Technology Europe have put together three top New Year resolution picks … Read more…

Leiths How to Cook Series Nominated for International Accolade

Each year, the Gourmand World Cookbook Awards honour the best books in the world of food and wine. Founded by Edouard Cointreau in 1995, the awards represent the only international competition in the sector, with 205 countries participating per year. This year, Leiths School of Food and Wine’s How to Cook series has made the … Read more…

Bake Yourself Happy in The Taster by Kate Baily

Book your Christmas courses now!

Want to provide a show- stopping Christmas this year? Cook the perfect Christmas dinner? Whether you’d like to brush up on some classics or try your hand at something brand new, sugar craft  your Christmas cake like a pro or create an edible hamper, book with an ICSA school this Christmas and learn with the … Read more…