Wilmslow kitchen Cookery school is set in the heart of Cheshire. The school is owned by husband and wife team Sarah & David Bridge, They have over 40 years combined experience within the catering industry. At 19 they moved from the North to work in London, where they both learned their trade under the guidance of the Roux Brothers, during this period they worked within teams of accomplished chefs, Gordon Ramsay, Pierre Koffman and Michele Roux jnr among others.
In the late 90s they travelled extensively in South East Asia, America and New Zealand then living in Sydney Australia, picking up authentic styles and techniques and working once again with accomplished world renowned chefs.
They moved back to the North with their goal in mind of opening a Cookery School, that dream was realised in March 2014 when we opened and later that year winning the British Cookery School awards Title of Best New British Cookery School in 2014.