Padstow Seafood School

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Rick Stein’s cookery school offers the perfect balance of chef demonstrations and hands-on cooking. You’ll be using the freshest seafood, landed right outside the cookery school, and classic flavours to create some really impressive dishes. There’s also plenty of time to enjoy the fruits of your labour whilst overlooking the beautiful camel estuary. Whether you book a day of ‘fish and shellfish’ or a specialist cookery day such as Spanish, Italian or Asian, you will discover how to create some of Rick Stein’s favourite dishes.

Padstow Seafood School

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