Bake Yourself Happy in The Taster by Kate Baily

ICSA in the press

Since ICSA launched in 2014,  we have been featured in national press articles such as the Daily Express, Daily Telegraph and Metro,  high end food publications delicious., and Food&Travel Magazine and flagship sustainability publication The Taster as well as featuring in many online articles. We are building our press archives , so watch this space … Read more…

ICSA in the Press

ICSA placed Nick Nairn’s Cook School 5 star Chef week as a reader offer in the Daily Telegraph November 18th. Ashburton School will be featured in a Christmas feature for S Magazine Tante Marie, The Dudwell School and Swinton Park are contributing to a seasonal recipe idea on the Daily Express website Life & Style section.